Hi! Very excited to be going to Caravel in two weeks. What is your favourite dish(es)? Thanks!
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You HAVE to get the sesame prawn toast with chilli jam, also the crispy potato rosti with caviar. The rest of the menu changes a lot but the head chef Lorcan is a WIZARD with fish and veg so I’d definitely go for the fish dish. Also, if it’s on there, the sesame oil martini is 10/10. They have a cocktail bar next door called Brunos which is fab for a night cap too. x
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